Search this site
Like us on Facebook!
Follow us on Twitter!
Get Heatlhy–Eat Traditional, Real Food! Click on the photo to learn how!
Subscribe to our newsletter!
Get email notice of new posts!
- What happened to Arrowhead Mills and Walnut Acres?
- Why Have Decades of Low-Fat Advice Failed Americans?
- Glyphosate (Monsanto’s Roundup) is Applied to Oats, Not Just Wheat!
- Avoid Disease-Prone GMO AquAdvantage Salmon from AquaBounty!
- The Dirty Secret Behind Organic Strawberries: Starter Plants Are Fumigated With Pesticides!
Health, Nutrition, and Food Information
Major Topicsbutter cholesterol diabetes FARFA farmers market FDA food freedom food rights food safety FTCLDF genetically engineered glyphosate GMOs grain-free grassfed beef health healthy fats healthy foods heart disease herbicides homogenization local food meals monsanto nutrition organic paleo pasteurization pastured chicken pastured eggs pastured pork pesticides raw milk real food recipes restaurants Roundup saturated fat soy sustainable farming Texas food laws traditional food WAPF WAPF 2011 Conference what's for dinner
Tag Archives: homogenization
Update 9/27/12: Mill-King started delivery to Houston today and is supplying Revival Market, Trentino Gelato, and several coffee shops, including Antidote, Black Hole, Double Trouble, and Catalina. Revival Market announced last week that they had found a dairy to provide … Continue reading
Although I’ve talked about this before, I thought it was time to take another look at what I think REAL FOOD is, since, after all, my blog is called REAL FOOD Houston. As a start, look at the photograph in … Continue reading
I really like Sally’s milk (photo at left is all Sally’s milk), but then I also like Trixie’s, Juliet’s, and Joy’s milk too. What I like most is that each half gallon glass bottle is labeled with the name of … Continue reading
A recent article on Time, Inc.’s RealSimple online network claimed to be about the “Health Benefits of Milk.” The article included 6 types of “milk.” Half of the 6 types weren’t even what most of us think of as milk … Continue reading
Wow! Do you know why milk is almost universally homogenized and pasteurized in this country? I didn’t know why, but I’m old enough to remember when the mantra “homogenized, pasteurized” was spoken with acceptance and approval. I remember when, but … Continue reading