Search this site
Like us on Facebook!
Follow us on Twitter!
Sign up for our newsletter!
Get Heatlhy–Eat Traditional, Real Food! Click on the photo to learn how!
- Do You Have a Chronic Disease–Diabetes, Hypertension, Cancer, Autism, and more? Glyphosate (in Monsanto’s Roundup) just might be the cause!
- Why Women Find It Harder to Lose Weight Than Men! What We Can Do About It!
- Is Glyphosate (Monsanto’s Roundup) Used On Wheat?
- Back on Track–Recharged and Ready to Go After the 2014 Wise Traditions Conference
- Nourishing Our Children – Learn How to Help Your Family to be Healthier and Better Nourished
Major Topicsbutter cancer cholesterol FARFA farmers market FDA food freedom food rights food safety FTCLDF genetically engineered glyphosate GMOs grain-free grassfed beef health healthy fats healthy foods heart disease herbicides homogenization local food meals monsanto nutrition organic paleo pasteurization pastured chicken pastured eggs pastured pork pesticides raw milk real food real food on a budget recipes restaurants saturated fat soy sustainable farming Texas food laws traditional food WAPF WAPF 2011 Conference what's for dinner
Tag Archives: saturated fat
Cholesterol does not cause heart disease, strokes, or atherosclerosis! Sound radical? More and more scientists, physicians, and researchers are admitting that the long time vilification of cholesterol is based on inadequate studies and misinterpreted results. In fact, our bodies need … Continue reading
You’ve probably learned by now that my favorite foods are REAL, healthy, nutritious, and, whenever possible, quick to fix. Here’s another favorite–a two-egg omelet with goat cheese–which I usually eat as a quick lunch or supper since almost every day I … Continue reading
Yesterday I read an article that brought on one of those epiphany moments, when you say, “So that’s why I feel that way!” I now understand why I no longer have Sugar Brain Fog and how I lost it. Well, you ask, what … Continue reading
The Center for Science in the Public Interest (CSPI) has long been an advocate of controversial food policies. Since the 1970s they have attracted media attention to many of their campaigns. Two reports brought my attention back to CSPI. The first was … Continue reading
In The Washington Post online, I found a reference to an analysis published last year in the American Journal of Clinical Nutrition. The objective of the meta-analysis was “to summarize the evidence related to the association of dietary saturated fat with risk of … Continue reading
Dr. Mercola has posted a response to an annual obesity report by Trust for America’s Health and the Robert Wood Johnson Foundation. The 2011 report that shows US obesity rates are rising–no surprise–and that twelve states have obesity rates above … Continue reading