{"id":4110,"date":"2012-12-03T21:05:29","date_gmt":"2012-12-04T03:05:29","guid":{"rendered":"http:\/\/realfoodhouston.com\/?p=4110"},"modified":"2012-12-07T09:56:57","modified_gmt":"2012-12-07T15:56:57","slug":"nutritional-therapist-workshop-intense-exciting-and-productive","status":"publish","type":"post","link":"http:\/\/www.realfoodhouston.com\/wp-files\/2012\/12\/03\/nutritional-therapist-workshop-intense-exciting-and-productive\/","title":{"rendered":"Nutritional Therapist Workshop &#8211; Intense, Exciting, and Productive!"},"content":{"rendered":"<p><a href=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Cathy-Eason-reviewing-class-material.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-4112\" title=\"Cathy Eason reviewing class material\" src=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Cathy-Eason-reviewing-class-material-300x202.jpg\" alt=\"Cathy Eason reviewing class material\" width=\"300\" height=\"202\" \/><\/a>Wow!\u00a0 We just completed our first three-day workshop weekend for the <a href=\"http:\/\/nutritionaltherapy.com\/\" target=\"_blank\">Nutritional Therapy Association&#8217;s<\/a> Nutritional Therapist training program, and I&#8217;m exhausted, but it was <em>so exciting<\/em> to be involved in the program and work with the other students practicing our evaluation and interviewing techniques.\u00a0 Our teacher, Cathy Eason, was really good&#8211;she knew what she was talking about and could explain it in a way we could easily understand.\u00a0 Cathy discussed the topics and demonstrated the evaluation techniques before we practiced with each other.<\/p>\n<p><a href=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Demonstration.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-4114\" title=\"Evaluation Demonstration\" src=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Demonstration-300x188.jpg\" alt=\"Evaluation Demonstration\" width=\"300\" height=\"188\" \/><\/a>When I signed up for the course, I couldn&#8217;t understand how we would ever learn what we needed to know in only nine months.\u00a0 Now I know how&#8211;we read <em><strong>a lot<\/strong><\/em>, we watch online videos (multiple times as necessary), we have teleconferences, and we work hard during our weekend workshops. \u00a0 The first few months of the program are just crammed with material.\u00a0 Some of it, at least for me, was all new (like Anatomy &amp; Physiology).\u00a0 Although I had already read some of the books, so far, I&#8217;ve found it necessary to reread them to get the information I needed to complete my homework assignments.<\/p>\n<p>There are several Nutritional Therapist training sessions currently in progress around the U.S.&#8211;mine has its workshops in Austin, TX.\u00a0 There are thirty-four students in my session.\u00a0 All of us share a common goal&#8211;to help people be healthier through better nutrition.\u00a0 I guess that&#8217;s one of the main reasons we all worked together so well.\u00a0 There was no holding back; we all just wanted to help each other learn well and move on with the class.\u00a0 Most of us have recovered or are recovering from nutrition related deficiencies and understand first-hand <em>how important<\/em> it is to be well nourished for our physical and mental health.<\/p>\n<p><a href=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Healthy-snacks.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-thumbnail wp-image-4115\" title=\"Healthy snacks\" src=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Healthy-snacks-150x150.jpg\" alt=\"Healthy snacks\" width=\"150\" height=\"150\" \/><\/a>The snacks provided by the teachers were <em>sooo<\/em> different from standard seminar food.\u00a0 Yes, there was the hotel&#8217;s coffee and hot water for tea, which did include a wide variety of herbal teas, but the teachers also brought for us fresh veggies, fruits, cheeses, nuts, seeds, and even some fermented veggies&#8211;lots of quality protein, fat, vitamins, and minerals to sustain us and allow us to concentrate during the class.\u00a0<a href=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Nobody-wants-sweeteners.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-thumbnail wp-image-4116\" title=\"Nobody wants sweeteners\" src=\"http:\/\/realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Nobody-wants-sweeteners-150x150.jpg\" alt=\"Nobody wants sweeteners\" width=\"150\" height=\"150\" srcset=\"http:\/\/www.realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Nobody-wants-sweeteners-150x150.jpg 150w, http:\/\/www.realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Nobody-wants-sweeteners-300x300.jpg 300w, http:\/\/www.realfoodhouston.com\/wp-files\/wp-content\/uploads\/2012\/12\/Nobody-wants-sweeteners.jpg 771w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a> I noticed that the container of coffee and tea sweetener packets set out by the hotel was still packed at the end of the day.\u00a0 It didn&#8217;t look like <em>anyone<\/em> had used them.\u00a0 Way to go!<\/p>\n<p>In case you haven&#8217;t noticed, the NTA course is why I haven&#8217;t been posting as much here and on Real Food Houston&#8217;s <a href=\"http:\/\/www.facebook.com\/RealFoodHouston\" target=\"_blank\">Facebook page<\/a>.\u00a0 I try to squeeze in as much as I can and get out at least one newsletter a week.\u00a0 The next one is already a few days late due to the workshop, but <em>it will go out soon<\/em>.<\/p>\n<p>There will be two more workshops with lots more reading and studying in between, and I&#8217;m really looking forward to seeing all my new friends again at the next workshop.<\/p>\n<p><em>This post is shared on <a href=\"http:\/\/realfoodfreaks.com\/2012\/12\/06\/freaky-friday-1272012-2\/\" target=\"_blank\">Freaky Friday<\/a>.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wow!\u00a0 We just completed our first three-day workshop weekend for the Nutritional Therapy Association&#8217;s Nutritional Therapist training program, and I&#8217;m exhausted, but it was so exciting to be involved in the program and work with the other students practicing our <span class=\"excerpt-dots\">&hellip;<\/span> <a class=\"more-link\" href=\"http:\/\/www.realfoodhouston.com\/wp-files\/2012\/12\/03\/nutritional-therapist-workshop-intense-exciting-and-productive\/\"><span class=\"more-msg\">Continue reading &rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[8,80,172,300,19],"tags":[84,61,301,174,302,303],"class_list":["post-4110","post","type-post","status-publish","format-standard","hentry","category-diet","category-health","category-nutrition","category-nutritional-therapist-program","category-real-food","tag-health-2","tag-healthy-foods","tag-nta","tag-nutrition-2","tag-nutritional-therapist","tag-seminar"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p70SEj-14i","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/posts\/4110","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/comments?post=4110"}],"version-history":[{"count":14,"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/posts\/4110\/revisions"}],"predecessor-version":[{"id":4125,"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/posts\/4110\/revisions\/4125"}],"wp:attachment":[{"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/media?parent=4110"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/categories?post=4110"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.realfoodhouston.com\/wp-files\/wp-json\/wp\/v2\/tags?post=4110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}