Heavenly and decadent, these lightly broiled stuffed dates are delicious and will satisfy your sweet tooth without any additional sweetener! I love Medjool dates and eat them just plain, but these stuffed dates are way better than even I imagined. … Continue reading →
This week the European Commission is considering a new law that would give control of ALL seeds to a new organization–the EU Plant Variety Agency. Controlling all seeds is not very far from controlling ALL food. Just think about the … Continue reading →
Update May 30, 2015: Good News! Abbott Labs has announced that it will begin marketing a version of Similac Advance that will be GMO free. Following the introduction of GMO free Advance, a non-GMO version of Similac Sensitive will be … Continue reading →
If you care about the health of your family, you should absolutely look into this group: Moms Across America March July 4th for labeling GMOs and the right to know what’s in our food. There are events and marches planned … Continue reading →
Cholesterol does not cause heart disease, strokes, or atherosclerosis! Sound radical? More and more scientists, physicians, and researchers are admitting that the long time vilification of cholesterol is based on inadequate studies and misinterpreted results. In fact, our bodies need … Continue reading →
Having been born and always lived in the South, cornbread is one of my favorite foods, especially served hot with lots of butter melted inside. I’ve posted a recipe for traditional Southern Cornbread before; however, I’ve been wanting to reduce … Continue reading →
For many years, one of my family’s favorite homestyle foods has been Lentils with Cheese, but I’ve learned that to be healthier the lentils need to be soaked or sprouted, which requires a lot of preplanning and extra time. I … Continue reading →
It’s the middle of March and we’re already close to breaking high temperature records here in Houston! It was 89 yesterday, which tied a record from 1907. Of course, summers are always hot here, but we don’t usually start quite … Continue reading →
How about this for super easy! I really love a recipe that is delicious and nutritious but also quick and easy to prepare. Eggplant Parmigiana Ingredients 2 medium eggplants (these were from my local farmers market) 2 cups tomato puree … Continue reading →
Do you have a smart meter installed at your house? I do, and I’ve always disliked the fact that I had no choice about installation. Texas residents are not given a choice. Even though I don’t like having the smart … Continue reading →
