Do you love a bowl of warm soaked oats with lots of butter, raisins, and maybe some raw honey or maple syrup? I like mine with cinnamon too and raw milk or cream. Unfortunately when you eat your bowl of … Continue reading →
A new Canadian risk assessment of the GMO salmon AquAdvantage finds that the genetically engineered fish is more susceptible to disease than its natural counterpart. (Click on the photo to see an enlarged comparison of the GMO and standard salmon.) … Continue reading →
Do you (or a family member or friend) have one or more of these chronic diseases? Hypertension, stroke, diabetes, obesity, senile dementia, Alzheimer’s, Parkinson’s, multiple sclerosis, autism, inflammatory bowel disease, intestinal infections, end stage renal disease, acute kidney failure, or … Continue reading →
Yesterday [November 13, 2014] I posted an article on Facebook that said many people’s issues with wheat digestion may be due to the poison sprayed on the crop rather than to true gluten intolerance. The post got quite a few … Continue reading →
[Update February 12, 2013: Wow! I’ve already got an update. I just found a video of the farmer being forced to dump 700 gallons of raw milk ($5,000), just because he was delivering. There was nothing wrong with the milk. … Continue reading →
During the 2011 session of the Texas legislature, a bill to allow delivery of raw milk by the farmer to the customer was defeated–it never even got out of committee! Why was it defeated? There are probably many reasons, including … Continue reading →
Do you care about the quality of your food? Do you care about the sustainability of farming and the health of our planet earth? Do you want the freedom to choose your own foods? Do you want our small family … Continue reading →
[Update July 21, 2022: Small Scale Raw Almonds Under Attack in U.S.; European Imports Unregulated. Currently “small growers are able to operate exempt from a host of expensive and burdensome regulations and sell raw almonds directly to their customers. . … Continue reading →
No, we certainly don’t take better care of CAFO animals, including pigs, than we do people; however, sometimes it almost seems that way. Scientists at the University of Illinois have discovered that fermented soybean meal (FSBM) allows pigs to better … Continue reading →
Do you, or someone you know, have allergies, digestive problems, unexplained aches and pains, skin rashes, or other conditions the doctor can’t diagnose or that don’t seem to get better? The cause of any or all of these just might … Continue reading →
